MUTTON IN WINE

INGREDIENTS: Mutton boneless, cubed: 500 gm Red wine: 1 cup Black peppercorns crushed: 10 Cinnamon powder: 1 tsp Rosemary, chopped: 1 tsp Thyme, chopped: 1 tsp Bay leaf, hand torn: 2 Olive oil: 2 tbsp White wine: 1/4 cup Carrots, cubed: 2 Celery, chopped: 1 tsp Cherry tomatoes, halved: 12 Salt to taste Black pepper … Continue Reading

ARABIC AUBERGINE ( VEG )

INGREDIENTS: Aubergines, medium sized: 4 Salt to taste Olive oil: 4 tbsp Onions, sliced: 2 Tomato, sliced: 2 Nutmeg powder: a pinch Garlic, chopped: 2 Black pepper powder: 1/2 tsp Sugar: 1/4 tsp Parsley, chopped: 1 tbsp   METHOD 1) Cut aubergines into half & then lengthwise. 2) Sprinkle salt & let stand for 30 … Continue Reading