OYSTER CHOWDER

INGREDIENTS: Potatoes, peeled & diced: 2 Carrot, finely chopped: 1 Celery, chopped: 2 sticks Milk: 6 cups Onion, chopped: 1 tbsp Salt to taste Black pepper powder: 1/4 tsp Butter: 4 tbsp Flour: 2 tbsp Oysters: 24 Parsley, chopped: 2 tsp   METHOD 1) Boil a cup of ¬†salted water & cook potatoes, carrots & … Continue Reading