EGGPLANT IN GARLIC SAUCE (VEG)

INGREDIENTS Olive oil: 2 tbsp Garlic cloves, chopped: 6 Ginger, chopped: 1″ Spring onions, chopped: 2 Eggplant, cut into large strips: 350 gm Soy sauce: 2 tbsp Tomato ketchup: 2 tsp Sugar: 1 tsp Red chilli sauce: 1 tbsp Veg stock: 1/2 cup Corn flour slurry: 2 tbsp Salt to taste   METHOD Heat a … Continue Reading